Regarding school lunches at public daycare centers in Fukuoka City for the 2024 fiscal year

Public nursery school lunch menu

We publish the menu for meals served at public nursery schools.
We will also introduce recipes for recommended menu items from public nursery school lunches.
(Recommended menus will be announced the month following the month in which the school lunch was provided.)

Please note that the menu and ingredients used may change depending on events held at each nursery school.

April 4

We use seasonal ingredients such as new potatoes, new onions, spring cabbage, wakame seaweed, and strawberries.

May 2024

Seasonal ingredients include green peas, broad beans, green asparagus, cabbage, wakame seaweed, and melon.

June 2024

Seasonal ingredients include green asparagus, burdock, tomato, melon, etc.

July 2024

Seasonal ingredients include green asparagus, chives, cucumbers, tomatoes, okra, zucchini, pumpkin, eggplant, watermelon, and corn.

August 2024

Seasonal ingredients include cucumbers, tomatoes, okra, pumpkin, eggplant, corn, and pears.

September 2024

Seasonal ingredients include eggplant, okra, pumpkin, sweet potato, gourd, and pear.

October 2024

Seasonal ingredients include sweet potatoes, taro, and pears.

November 2024

Seasonal ingredients include sweet potatoes, taro, lotus root, turnips, and mandarin oranges.

December 2024

Seasonal ingredients include Chinese cabbage, daikon radish, turnip, sweet potato, taro, spinach, broccoli, cauliflower, and mandarin oranges.

January 2025

Seasonal ingredients include Chinese cabbage, daikon radish, burdock, spinach, broccoli, cauliflower, mandarin oranges, and ponkan oranges.

February 2020

Seasonal ingredients include Chinese cabbage, daikon radish, burdock, spinach, broccoli, and strawberries.

March 2025

Seasonal ingredients include wakame seaweed, broccoli, onions, and strawberries.